Cuba Libre
A timeless classic, with rum, cola and lime, for a fresh Cuban touch.
Difficulty
Easy
Strength
Light
Ti’Punch
DifficultyEasy
StrengthStrong
Preparation3 minutes
A West Indian classic, rhum agricole, lime and sugar, simple and full of character.
Ingredients
- White agricultural rum (5 cl)
- Lime (1)
- Cane sugar (1 cl)
Tools
- Mixing spoon
- Knife and cutting board
What to expect
Ti’Punch is a traditional cocktail from the French West Indies, appreciated for its simplicity and intense taste. Made with rhum agricole, lime and cane syrup, this cocktail is a tribute to the authentic flavors of the islands. Ti’Punch is often enjoyed as an aperitif, allowing you to adjust the amount of rum and sugar to suit your preferences. This cocktail is ideal for those seeking a pure, unadulterated taste experience, while savoring the unique aromas of West Indian rum.
Preparation
- 01. Cut a slice of lime.
- 02. Place it in a glass with the cane syrup.
- 03. Add the white rum and stir.
Tips
- Serve without ice to respect the tradition.
- Adjust the syrup dose to your taste.
Food and cocktail pairings
The Ti’Punch, originally from the West Indies, is an emblematic cocktail made with rhum agricole, lime and cane syrup. Its authentic, tropical flavors blend perfectly with Creole cuisine. Serve it with cod accras, West Indian boudins or grilled marinated fish, where its tangy, sweet notes complement the spices of the dishes. Ti’Punch is ideal for convivial evenings or outdoor events, bringing a touch of exoticism and tradition to your gatherings. Its simplicity and powerful taste also make it an excellent aperitif to start a festive meal.
