Bloody Mary
A spicy, bold cocktail, combining vodka, tomato juice and spices, perfect for an invigorating wake-up call.
Difficulty
Medium
Strength
Moderate
Michelada
DifficultyEasy
StrengthLight
Preparation5 minutes
A spicy cocktail made with beer, lime juice, hot sauce, and seasonings.
Ingredients
- Pale ale (25 cl)
- Lime juice (2 cl)
- Hot sauce (1 cl)
- Worcestershire sauce (1 cl)
- Salt (1 pinch)
- Ice cube
Tools
- Highball glass
- Mixing spoon
What to expect
This cocktail is perfect for those who enjoy spicy flavors. The combination of beer and spicy ingredients creates a refreshing and unique drink.
Preparation
- 01. Rim the glass with salt (moisten the rim of the glass and sprinkle with salt).
- 02. Fill the glass with ice cubes.
- 03. Add lime juice, hot sauce, and Worcestershire sauce to the glass.
- 04. Top the glass with beer.
- 05. Stir gently with a bar spoon.
Tips
- For an extra touch, add a dash of tomato juice for a "Bloody Michelada" variation.
- You can decorate your glass by adding a slice of lime to the rim.
Food and cocktail pairings
The Michelada, with its spicy, refreshing flavours, is a zesty cocktail ideal for brunches or aperitifs. It pairs perfectly with Mexican dishes such as tacos, enchiladas, nachos or chili con carne, where its spicy notes complement the rich aromas of the dishes. Michelada is perfect for casual mornings or outdoor events, as well as convivial gatherings.