Kir normand
Fruity cocktail made with cider, blackcurrant cream and Calvados. Perfect for lovers of sweet and fruity flavors.
Ingredients
- Cider from Normandy (12 cl)
- Blackcurrant cream (3 cl)
- Calvados (1 cl)
Tools
- Mixing spoon
- Champagne flute
What to expect
The Kir normand is a fruity cocktail appreciated for its combination of cider, blackcurrant cream and Calvados. This blend creates a balanced and refreshing drink, ideal for evenings or relaxation. The cider brings a light sparkle while the blackcurrant cream adds a sweet and fruity touch, and the Calvados slightly enhances the cocktail. Easy to prepare, the Kir normand is a popular choice among cocktail enthusiasts due to its distinctive ingredients and memorable taste.
Preparation
- 01. Pour the blackcurrant cream into the glass.
- 02. Carefully add the chilled Normandy cider to prevent foaming.
- 03. Top up with a little Calvados.
- 04. Stir gently with a bar spoon.
Tip
- Instead of blackcurrant cream, you can use peach, blackberry, strawberry or any other fruity liqueur.
Food and cocktail pairings
Kir Normand, with its fruity, sparkling flavors of cider and blackcurrant, peach or other fruit liqueur, is a light cocktail ideal for aperitifs. It also pairs well with Norman dishes such as cheeses, apple tarts or charcuterie. Perfect for casual evenings or outdoor events, Kir Normand brings a touch of freshness and tradition to your events.